Rizzo Hall originated in Montreal in 1960 and branched out to Toronto in 1977, during which time we have continued to expand our knowledge and expertise in the hospitality business. We have now served millions of satisfied customers, who appreciate our quality, service, experience and hospitality.
Peter Rugiano, our original chef, who continues to supervise the daily operations of the kitchen, travels the world to bring both new and traditional ideas in International Cuisine to please our valued customers
Your wedding is one of the most important events in your life, and you owe it to yourself to choose the perfect setting.
At Rizzo Hall, we’ve helped thousands of couples create incredible memories; as one of Toronto’s most popular wedding venues, we’ve built our reputation by providing high-quality food and excellent hospitality for more than 50 years. Our staff is hospitable and friendly, and we’re willing to adapt to any aspect of our service to meet your needs. Whether you want your wedding to be indoors or outdoors, we’re dedicated to delivering the wedding of your dreams.
Our experience allows for incredibly consistent results. We optimize our services for each couple, and we take care to prevent minor issues from affecting your big day. With affordable rates and flexible service options, Rizzo Hall delivers the peace of mind that you need to enjoy your wedding.